Brewery Barn and Cannery

The historic Limmer Barn in Intervale is home to our 20-barrel Brewhouse, and New Hampshire’s first craft canning operation: 'The Cannery'.

Renovations on the Limmer Barn began in 2013, and thanks to an
impressive effort by local contractors and our own brewers, our
Iron Mike Pale Ale had its first barn brew on December 31, 2013.
The canning line was installed in February 2014, and our 16-
ounce Iron Mike cans rolled to market that March.
The Brewery Barn produces seven regular offerings along with a
rotating variety of IPAs as well as several seasonal beers.
Phase two of the Limmer Barn, previously known as the Intervale
Playgrounds, a dance hall, will add additional onsite cold storage
and raw material storage.

Due to local zoning restrictions, the Intervale Brewery Barn and
Cannery is not available for public tours.
We continue to brew on location at the Smokehouse, and will
feature special, one-off beers on tap there throughout the year.

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